Fresh & Local Cuisine Inspired by
Land & Sea
Salads & Starters
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Bibb Salad
applewood bacon, grape tomato, blue cheese fondeu
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Caesar Salad
little gem, house dressing, croutons, aged parmesan
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Burrata Caprese
heirloom tomatoes, basil oil, garlic confit, balsamic, e.v.o.o
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Arugula Salad
baked feta, olives, tomatoes, cucumber, green goddess dressing
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Local Oysters
mignonette, cocktail sauce, lemon
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Local Clams
mignonette, hot sauce, lemon
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Saffron Mussels
PEI, saffron, white wine, tomato, garlic crostini
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Seafood Oasis
local oysters, local clams, shrimp cocktail, snow crab claws
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Tuna Tartare
montauk tuna, crispy wontons, soy glaze, wasabi, wakame
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Coconut Shrimp
thai chili dipping sauce
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Mussels Bianca
white wine, garlic, shallot, butter, herbs
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Shrimp Cocktail
lemon, cocktail sauce
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Lobster No-Roll
Main lobster, lemon over mix green salad
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Calamari Frito
crispy calamari, lemon, lime, artichoke, caper berry, garlic aoili
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Baked Clams
bacon, garlic, butter, parmesan
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Flatbread
tomato, basil, mozzarella
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Mama's Meatballs
house made with herbed ricotta, garlic crostini, marinara
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Pork Riblets
pepperoncini slaw
Main Course
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Pesto Cavatappi
cashew pesto, shaved parmesan, grape tomato, lemon, roasted cashews
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Linguine & White Clam Sauce
local clams, fennel, garlic, white wine, butter, parmesan
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Torchio alla Vodka
romano cheese, smoked pancetta
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Chicken Milanese
panko crusted, baby greens, pickled onion, goat cheese, basil vinaigrette
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Grilled Pork Chop
pistachio crust, mushroom risotto, fig glaze
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Montauk Tuna
coconut jasmine rice, peppadews, pepper coulis
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Pan Roasted Whole Fish
daily catch, fried dumplings, soy ponzu, cilantro