Fresh & Local Cuisine Inspired by
Land & Sea
Starters
-
Fried Calamari
lemon, lime, artichoke, caper berry, aioli
-
Mama's Meatballs
housemade, herbed ricotta, garlic crostini, marinara
-
Curry Mussels
saffron, tomatoes, shallots, sriracha, crostini
-
Baby Clams & Chorizo
roasted red peppers, manila clams & spanish chorizo
-
Oysters Rockefeller
spinach, breadcrumb, pastis, guanciale, grana
-
Cod Cakes
beet & parsley salad, mustard aioli, pickled red onions
-
Main Lobster No Roll
arugula, cherry tomatoes, avocado, orange segments, lemon oil
Raw Bar
-
Local Oysters
peconic golds, mignonette, cocktail sauce, lemon
-
Local Clams
little neck clams, cocktail sauce, lemon
-
shrimp cocktail
jumbo shrimp, atomic cocktail sauce, lemon
-
Tuna Tartare
nori, mango, sushi rice, tomato, achiote oil
-
Mosaic of Salmon & Local Fluke
horseradish sauce, dill oil
-
Seasfood Oasis Tower
local oysters, local clams, shrimp, 1/2 lobster, scallop ceviche, tuna tartar
Salads
-
Roasted Mixed Vegetables
honey & thyme, artichokes, carrots, baby tomatoes, pears, zucchini, butternut squash
-
Baby Gem Salad
cranberries, blue cheese crumbles, red & yellow beets
-
Burrata
hot house tomatoes, aged balsamic vinegar, red wine jelly, tomato water
-
Cous Cous Bowl
chickpeas, pomegranate, mint, tomato, cucumber, romaine
-
Caesar Salad
romaine, croutons, parmesan
Entrees
-
Chicken Milanese
arugula, red onion, cherry tomatoes, fresh oregano, red wine vinaigrette
-
Chef Matt Murphy's Long Island Duck Confit
ratatouille, parsnip chips
-
Whole Roasted Fish
napa cabbage salad, mixed grilled vegetables, tarragon beurre blanc
-
Filet Mignon
balsamic onion, layered potatoes, seasonal vegetables, chimichurri
-
Porto Bello's Bouillabaisse
traditional fish soup of provence, cod, scallops, lobster, clams, mussels, garlic slathered croutons with rouille
-
Linguine & Clams
local clams, fennel, garlic, white wine, butter, parmesan
-
Pasta alla Vodka
romano cheese, smoked pancetta
-
Jumbo Sea Scallops
risotto, smoked duck breast, butternut squash, bacon & parmesan
-
Grilled Berkshire Pork Chop
honey ginger glazed, butternut squash puree, cumin crack carrots, fingerling potato
-
Seared Mustard & Miso Salmon
lentils, bacon, carrots, pea shoots
-
Montauk Tuna
coconut jasmine rice, peppadews, red pepper coulis
Don't miss out on our delicious desserts
